Cello’s 8th Birthday
March 14, 2019
Birthday breakfast: Homemade mini quiche, sausage links, and watermelon
Birthday dinner: Spinach-and-cheese stuffed braciole, steamed broccoli, and tangerine
Birthday dessert: Mini carrot cakes
Birthday fun: Swimming at Green Leaf Pet Resort!
What a wonderful birthday, Cello! Happy new year. XXOO
Thank you! I am determined to get caught up this summer on all the posts I failed to get done. I want to be sure I can always look back at these memories!!